Fiesta Del Asado

Darren McCaul (07.11.2017 16:05)
We've been here a number of times and can honestly say that we can't fault it. From first walking in through the door and being greeted, to the service during and after the meal, the food, the puddings and the drink, it's a 5/5 all the way.
The steaks are man size if you want it and always cooked to perfection. The garlic and parsley fries hands down beat any plain fries with I've had with a steak. Plenty of selection for the small or large appetite and the puddings too are always perfectly cooked and made from scratch.
It's a rarity to eat out these days and know what you're getting and know your meal will be cooked to your own liking. Fiesta Del Asado does it and does it superbly and continually.

Tania Sheridan (30.10.2017 00:47)
We were there for our wedding anniversary. Need to book a table. Atmosphere and decor is good. The food was very good. Personally I didn't like the combination of mashed sweet potatoes and wilted greens to be on side of my meal, but there wasn't a great choice of alternatives. Also there is no vegan friendly option of main course. Dessert was excellent. The staff were friendly, but in some point not so helpful. It was a good experience to visit this place.

Simon Sheridan (28.10.2017 13:23)
Excellent food and friendly staff. Nice decor and atmosphere. Steak was fantastic. Very few vegetarian options on the menu; but as an Argentinean steakhouse they can be forgiven. Definitely a special occasion restaurant, not one for everyday. Especially with the steaks weighing in at 20ozs!

Andy Pandy (26.08.2017 19:59)
Truly amazing. The place is stunning. Had the smoked blood sausage for starter and it was just full of flavour every mouthful. We had the fillet beef which just melted in your mouth and the lamb which again was super well cooked and juicy. The wine recommended by the staff was perfect and I just can't wait to go back. I would sat it's my new favourite place. Really really good in every way

Kay Woolley (03.08.2017 10:50)
The staff were welcoming, the food was amazing. I had fillet on the bone comes with salad, pickle onion and a sauce. (Potatoes or fries to be ordered separate). The only thing i did not like was the number of menus as you arrive. One for wines, beers and spirits, food menu a specials menu. I found it confusing. My son had a rump steak from the kids menu and he loved it. Chocolate fondant was to die for.

Highly recommend you go to this restaurant.

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