Al Sorriso
| Via Giuseppe Merzario, 7, Milano |
5 tarieven
10.00/10.00 |
|
+39 02 236 4166 |
|
Al Sorriso op de kaart
Beoordeling
Katia Gentile (04.11.2017 11:28)
Cibo ottimo,servizio eccellente e si è accolti col SORRISO,ogni piatto curato nei dettagli e Raffaele da quel tocco per metterti a tuo agio con la sua preparazione e simpatia!da ritornare più e più volte!!!! :-)
Cibo ottimo,servizio eccellente e si è accolti col SORRISO,ogni piatto curato nei dettagli e Raffaele da quel tocco per metterti a tuo agio con la sua preparazione e simpatia!da ritornare più e più volte!!!! :-)
Toru Ishikuma (02.05.2017 21:30)
Customized dishes were served for a solo visitor. I enjoyed special menu recommended by the master. All dishes were excellent. Mixture of seafood and pasta brings ocean flavor to your table.
Customized dishes were served for a solo visitor. I enjoyed special menu recommended by the master. All dishes were excellent. Mixture of seafood and pasta brings ocean flavor to your table.
Russell Simpson (28.03.2017 22:38)
Great food, friendly staff, helpful with the menu. What more do you need.
Great food, friendly staff, helpful with the menu. What more do you need.
Michael Burbank (08.06.2016 23:47)
My wife and I just ate at Raffaele's Al Sorriso, and we thought it was incredible. The food tasted great, but what really made this place special was the love that Raffaele had for his art of making the food. He served tables himself as I assume he has for the last 27 years he's owned the place. Tonight wasn't anything special as it was just a Wednesday evening in June, but you wouldn't know it by looking at the people who were enjoying the food and atmosphere at Al Sorriso. I wish we were staying in Milan longer so I could try more or Raffaele's menu. This man is an artist, and it was an awesome experience to watch and taste his (and his chef's) work tonight.
My wife and I just ate at Raffaele's Al Sorriso, and we thought it was incredible. The food tasted great, but what really made this place special was the love that Raffaele had for his art of making the food. He served tables himself as I assume he has for the last 27 years he's owned the place. Tonight wasn't anything special as it was just a Wednesday evening in June, but you wouldn't know it by looking at the people who were enjoying the food and atmosphere at Al Sorriso. I wish we were staying in Milan longer so I could try more or Raffaele's menu. This man is an artist, and it was an awesome experience to watch and taste his (and his chef's) work tonight.
Cihan Avcı (17.04.2015 02:49)
It was a great dinner. The service and meat was good.
It was a great dinner. The service and meat was good.
