La Petite Couscoussière
| Rue des Clercs 7, Mons |
5 tarieven
6.80/10.00 |
|
+32 65 31 13 58 |
|
La Petite Couscoussière op de kaart
Beoordeling
James Dooley (14.05.2017 08:46)
Excellent dinner, served with the best mint tea I've had in long time. I highly recommend it!
Excellent dinner, served with the best mint tea I've had in long time. I highly recommend it!
Pascal Gienger (15.01.2017 16:44)
I had the Méchoui. Fine grilled and not overcooked meat and Merguez. Vast amount of vegetable and sauce. Charming service.
I had the Méchoui. Fine grilled and not overcooked meat and Merguez. Vast amount of vegetable and sauce. Charming service.
Nels Beckman (17.07.2016 14:20)
Solid couscous
Solid couscous
Luisa Fearnside (12.06.2015 16:45)
They didn't have the rack of lamb available. The service was slow and we didn't have couscous.
I would come back to try the couscous but I would warn against coming when you're hungry.
They didn't have the rack of lamb available. The service was slow and we didn't have couscous.
I would come back to try the couscous but I would warn against coming when you're hungry.
Lu Holtzman (10.06.2015 13:48)
The worst meal I can remember having. Yes, it took almost 2 hours for the main course, but I've come to accept that as par for the course in this area of the world (even though there were only 2 other diners).
The bread was so stale, I initially thought it must be a new type of bread, the oddly cooked brochettes weren't cooked according to their varying types of meat and there was blood on it - now, considering it was a mixed grill, some of the meat could have been an acceptable rare but it was pretty unappetizing.
Our waiter served us chipped dishes with the attitude of someone who is quitting their job within the hour. The couscous was bland and the salads were, respectively as one was with lettuce and the other tuna, wilted/brown and poured right out of a can.
Overall, I'd say it was the worst meal I can remember having because being genuinely scared you've contracted some form of food poisoning is a good litmus test.
The worst meal I can remember having. Yes, it took almost 2 hours for the main course, but I've come to accept that as par for the course in this area of the world (even though there were only 2 other diners).
The bread was so stale, I initially thought it must be a new type of bread, the oddly cooked brochettes weren't cooked according to their varying types of meat and there was blood on it - now, considering it was a mixed grill, some of the meat could have been an acceptable rare but it was pretty unappetizing.
Our waiter served us chipped dishes with the attitude of someone who is quitting their job within the hour. The couscous was bland and the salads were, respectively as one was with lettuce and the other tuna, wilted/brown and poured right out of a can.
Overall, I'd say it was the worst meal I can remember having because being genuinely scared you've contracted some form of food poisoning is a good litmus test.
